Basil Pasta Salad

Ingredients:

  • 2 Cups Rotini Multi-Color Pasta (Cooked Per Package Directions)
  • ½ Cup Cherry Tomatoes (Halved)
  • ½ Cup Roasted Peppers (Chopped)
  • ½ Cup Red Onions (Thinly Sliced)
  • ½ Cup Pepperoncini Peppers (Sliced)
  • ½ Cup Black Olives (Sliced)
  • ½ Cup Parmesan Cheese (Grated or Shredded)
  • 1 Teaspoon Italian Seasoning
  • ½ Cup EM Basil Balsamic Dressing
  • Hard Salami or Pepperoni (Optional)

Instructions:

  1. Cook the Pasta – Boil rotini pasta according to package instructions, then drain and let cool.
  2. Prepare the Ingredients – Chop cherry tomatoes, roasted peppers, red onions, pepperoncini peppers, and black olives.
  3. Assemble the Salad – In a large bowl, combine pasta, vegetables, and Parmesan cheese.
  4. Season & Dress – Sprinkle Italian seasoning and any additional preferred seasonings, then pour in EM Basil Balsamic Dressing. Toss well to coat.
  5. Add Protein (Optional) – Mix in hard salami or pepperoni for extra flavor.
  6. Serve & Enjoy!

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